I'm a massive fan of cooking with our Wok. It is so easy and delicious. You basically just throw everything in and in the end you have a fabulous meal.
We mostly make it with chicken and lots of veggies. As a side dish we make rice, couscous or (just like this time) wok noodles.
So here we go, for this dish you will need:
- Veggies of your choice (we used this time Bell Peppers, Onion, Cabbage, Carrots, Garlic and Sweet Corn), you can use basically everything you like
- Chicken Breast
- Wok Noodles
- Soy Sauce
- Peanut Butter
- Red Curry Paste
- Water and Milk
First you cut your chicken breast into small pieces and put it in a bowl. Then put Soy Sauce and Red Curry Paste in, mix everything together and let it rest as long as possible.
After the meat is done, put it out into a bowl and let it rest.